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Restaurant Review: Grimaldi’s Coal Brick-Oven Pizzeria

Restaurant Review: Grimaldi’s Coal Brick-Oven Pizzeria

Marcela Riddick February 25, 2014 0

The century old tradition of coal fire pizza from under the Brooklyn Bridge has made its way to the West Coast

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Food Blog: Pizza, Pizza, Pizza—Gourmet

Food Blog: Pizza, Pizza, Pizza—Gourmet

Cuisine Editors April 29, 2013 1

While pizza is a classic American adopted dish that defines a large proponent of our culture, gourmet pizza is a whole different category of experimental cuisine

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